i had to make myself this today
i often make miso soup when im hungover, have a cold, etc so i figured it might be ok with a barfy stomach. (extra freshly grated ginger!).
i spent the most amazing couple of hours last night around 3am having diarrhea and vomitting and moaning and groaning and squirming around. i really dont want to blame any one thing i ingested the day prior, but im almost certain it was the mushroom risotto i had for lunch at garlics. as soon as i saw it i knew it wasnt great. i tried it hesitantly, and the first thing i noticed was that it was umm, COLD. aside from that, the texture was sonotlikerisotto. it was gluey sticky old hard rice...ish. not creamy and smooth. in short, it was lumpy and cold and tasted weird. it was apparent pretty much from the moment we sat down that something wasnt right in the restaurant that day...tons of crashes coming from the kitchen, visibly understaffed out on the floor, so when it was mentioned that my dish was not really acceptable, our waitress was quick to say she'd just omit it from the bill...without really apologizing or umm smiling..it was like she expected it.
the rest of the day i had a simple, fresh bean salad, and some eggs. im sure it was the questionable risotto that did this to me. i dont think i will be going back to garlic's for awhile. sigh.
i think im going to watch a dumb movie and get back into bed waaaaah.
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