GET A WEBSITE.
ok.
everyone's was pretty good. i had the 'gozen salad' to start...which was basically grilled white tuna on iceberg lettuce. the tuna was amazing so i wont bash it.
fact: i have a huge boner for anthony bourdain. i remember seeing a (couple?) episodes of "no reservations" where he went to korea so i was thinking about him a lot during this dinner, specifically, kimchi! pickled, fermented cabbage. he was stoked on it, so i was too ok?

i had what they called a "kalbi stew", which came with the aforementioned "condiment" and others. i loved how it was served.
the waiter was knowledgeable and spoke english. they made some pretty good shit. i would go back if i couldnt think of another place. hah.
No comments:
Post a Comment