thursday february 18th

so i spent the whole day fighting an alien lovechild made of buttery pastry and HATE from bursting from my bowels. i think the common thread w/my "indigestion" has been the stupid store-bought pastry, and not necessarily the dairy. therefore, tonight i decided to make my own puff pastry...thinking there might be some weird chemical in frozen shit? or it could be the flour? am i a celiac? will i be that annoying/soulless person who has to eat gluten free? is this all TMI?

anyway, i never use recipes, but since im no baker/pastry-er? i thought it best to at least roughly follow one!



MAKING PASTRY IS FUN!!!!! and easy! the feeling of squishing the butter into the flour is A-MAZING! i am getting pervy!



im sure there's tons of room for improvement, but basically, it turned out just fine! i was very happy. and surprised. im really really not into baking/desserts/following recipes. i already said that.

since i made 25 gallons of chili, i just put some of my pastry on top of it again. delicious!



i guess we'll see how i feel tomorrow....but right now i want to say i will never buy puff pastry again...the recipe i used was so quick and easy and it actually turned out pretty great.

THE END. GOODNIGHT TO ALL OF THE CHILDREN.