Thursday, March 4, 2010

wednesday march 3rd

today i made a soup full of too much fucking nutmeg.



my brain told me, 'hello, you are going to make roasted cauliflower soup tonight'. but the result tasted more like roasted garlic and toomuchfuckingnutmeg soup.



i roasted a whole head of cauliflower, a few carrots, an onion, and ok maybe a bulb or two too many of garlic. i dumped it into a pot, added vegetable stock, maybe a 1/4 cup of cream (if that), toomuchnutmeg, and blended the shit out of it.



to individual bowls i added a spoonful of sour cream, grated old cheddar and a few green onions! the end!

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